Caffe Luxxe
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Seasonal Drinks
FEATURED EXCLUSIVELY AT OUR CAFFES
Protein Shakerato
Our signature Shakerato with a little extra forza - Espresso, milk, whey protein, and dark chocolate, hand-shaken until silky and ice cold.
Protein Vanilla Buzz
A protein-powered take on our beloved Honey Buzz - Smooth vanilla iced espresso topped with our silky vanilla protein cold foam.
Sweet Bloom Cold Brew
Catch your spring moment with a perfect combination of honey infused cold brew and a sweet lavender cold foam on top!
Raspberry Matcha Fresca
Matcha Primavera! Try our ceremonial grade matcha tea hand shaken with raspberry puree, and served over ice.
Capri Fizz
Put a pep in your step with our revitalizing craft energy drink for the spring season! Featuring a lively blend of raspberry puree, lime and sparkling water.
The Fiore Honey Buzz
A springtime version of our popular Honey Buzz! Featuring honey shaken iced espresso with a sweet lavender cold foam top.
The Fiore Dolce
Buzz into Spring with our classic sweet lavender latte, served either hot or iced.
Classic Drinks
HAND MADE TO ORDER AT OUR CAFFES
THE ESSENTIAL GUIDE
Learn about the most popular espresso drinks
Espresso
In Italian, it literally means "pressed out" coffee. A shot of espresso is strong black coffee made by forcing high pressure steam and hot water through ground coffee beans.
Macchiato
In Italian, the word means "stained" or "marked". A macchiato is an espresso drink, topped with a small amount of foamed milk to allow the taste of the espresso to shine through.
Marocchino
Derived from the Italian word for "Moroccan" to describe a light brown leather color used to make hair bands . . . as a type of light brown leather used to make hair bands in the 1930's. At Caffe Luxxe, we fully integrate the foamed steamed milk perfectly balanced with the espresso so that your first sip is the same taste and texture as your last sip. This drink can be also classified as a Baby
Gibraltar / Cortado
Named after an iconic rocks glass with arches on the side and a tapered octagonal bottom. It is prepared nearly the same way as a cappuccino, except served in a Gibraltar glass which tends to retain heat less than ceramic, so the drink temperature is cooler.
Cappuccino
An espresso based drink with equal parts espresso, steamed milk, and foamed milk. At Caffe Luxxe, we fully integrate the foamed steamed milk perfectly balanced with the espresso so that your first sip is the same taste and texture as your last sip. The overall drink experience is smooth, velvety, and silky.
Caffe Latte
An espresso based drink with a large ratio of steamed milk to espresso. This creates a mild and creamy flavor.
Caffe Americano
This Italian name translates to "American coffee". It originated during WWII when American soldiers stationed in Italy diluted espresso with hot water to recreate the drip coffee they were used to from back home. The Italian baristas were amused by this adaptation and began calling it “Caffe Americano" or "Americano".