Our baristi mean everything to us, and we appreciate they work really hard to be the best that they can be. Each person goes through a minimum of 6 – 12 months of training, where they learn and master not only our artisan hand-made approach for coffee preparation, but also our philosophy on service and hospitality. We ensure that every barista is equipped with the knowledge and tools to create wonderful experiences for you. From the moment you enter our caffes, we want to treat you with exceptional service, attention, and kindness, as well as some of the most exceptional coffees from around the world.
We’re incredibly proud of our baristi. Through their time with us, they become family. And though they all share a passion for coffee, each barista is unique from all walks of life. Just as we value genuinely getting to know you, we also value you getting to know them. Every day is an opportunity for all of us to learn more about each other, and what makes each person special. We look forward to meeting you soon.